Meditteranean Turkey Tacos
No food this week!
RECIPE of the WEEK
Grilled Turkey with Beaver Creek Bird Rub
What's in Season?
SALAD MIX $4.00/ bag
BABY GREENS $4.50/ bag
YOUNG COLLARDS $3.00/lb
KALE $3.00/ bunch
CHARD $3.00/ bunch
ARUGULA $3.00/ bunch
ROSEMARY $5/ bunch
CHICKEN EGGS 2/$6
BASIL, THYME, or MINT $1.00/lb
EGGPLANT 3.99/ lb
(carmen, poblano, jalapeño)
and anything else that is in season by then!
This week we will also be carrying our new line of Jellies! We've got three kinds of jalapeño jelly, basil and mint!
So be sure to come check those out!
Contact us for Pick-Up ANY DAY this week.
Check out our friends at the Lilly Pad, we have the privilege of selling products to them for cocktails, and signature dishes!
Fall greenhouse: tomatoes, greens, radishes, and eggplant! We will house our hemp starters over the winter to save them for the spring!
Guineas: mostly disease free, hardy, good as a warning sign for predators for the rest of the flock, reminiscent of game birds taste-wise, good for pest control,
Fall crops Right now we are starting our greenhouse crops like tomatoes, some herbs, and eggplant, and Swiss chard. Hopefully we can give you ingredients for those delicious seasonal soups, stews, and pastas. Along with veggies we also have greens available, such as butter crunch lettuce, kale, Swiss chard, collards, and cabbage
Herbs are great right now and are less bitter due to the shortening of Fall days! The same goes for our lettuce and other brassicas. Brussels sprouts do great right now too due to the weather and sun patterns!
Pheasant and Chukar are ready for all you restaurant and gourmet chefs looking for quality, local game birds.
Our quail will be ready in about 8-10 weeks!
Please feel free to inquire for pricing on all birds!
Chicken eggs are 2/$6
Hiring a butchering and harvest intern
Harvest is immediate
butcher is in a couple weeks depending on when birds are ready, may start off harvesting
If you are interested in feeding your family AND supporting local farmers please visit our website below to see how you can help out!
Don't forget we also have slots available for volunteers. Need volunteer hours for a club or school? Looking to learn about where your food comes from and how it's produced? Are you just in need of a reason to get outside, maybe burn a few calories? Contact us today if you're interested!